VOA Special English

The United Nations World Food Program says potatoes can grow in almost any climate. They do not require very much water. And experts say potatoes can produce more food per hectare than wheat or rice.

Until the early nineteen nineties, most potatoes were grown in Europe, North America and the former Soviet republics. Person for person, Europeans still eat the most potatoes. But the United Nations Food and Agriculture Organization says production has increased sharply in Asia, Africa and Latin America.

The F.A.O. says developing countries grew more potatoes than developed countries for the first time in two thousand five.

That same year, an American-led research team tried to settle the debate over where potatoes came from. They reported that all potatoes today have a single origin in southern Peru. The earliest evidence suggested that farmers developed potatoes from wild plants more than seven thousand years ago.

And that's the VOA Special English Agriculture Report, written by Jerilyn Watson.

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